| Valori medi | per 1 stick |
| Lactobacillus rhamnosus | 3 mld UFC |
| Lactobacillus acidophilus | 2,8 mld UFC |
| Bifidobacterium animalis subsp. Lactis | 2,2 mld UFC |
| Saccharomyces boulardii | 2 mld UFC |
| FOS | 500 mg |
| Vitamina B2 | 0,8 mg (57% VNR*) |
| Vitamina B1 | 0,7 mg (64% VNR*) |